Ingredients

1 cup AYO Vanilla Yogurt

3 cups powdered sugar

1 bag of pretzel twists

Sprinkles & food coloring optional

Instructions

1. Gently mix yogurt and powdered sugar until fully combined. Add food coloring, if desired.
2. Add pretzels to yogurt mixture and toss until fully coated. Using a fork or skewer remove yogurt covered pretzel onto a cooling rack on top of a paper towel lined baking sheet.
3. Chill in freezer (not fridge) for at least 3 hours or overnight.